This was an experiment that just went so right!
OMG!
The recipe that I put up recently (chocolate fudge cake) is where I go the inspiration from this one! I made the same icing and then to make it even better put the most amazing chocolate brownie underneath.
So I started with the brownie! super easy!
100g milk chocolate
75g butter
125g caster sugar
2 eggs
45g plain flour
2 tbsp of drinking chocolate (I use the sainsbury's one that has sugar and powdered milk in)
pinch of salt
50g milk/white chocolate buttons/drops/broken up bar
melt the chocolate and butter together in a bowl (i find a metal mixing bowl is the best) over a pan of boiling water. Once all is melted, take off of the heat and then mix in the sugar. Add the eggs, then the flour, drinking chocolate and the salt. Don't forget the chocolate pieces !
Pop into a tray lined with grease proof paper and then into an oven that should be at 180 degrees. cook until it looks crusty on top. Put the icing on the brownie straight away!
For the icing see the chocolate fudge cake in my earlier recipes!

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